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The Maxwell House coffee cookbook. / Consulting editor: Ellen Saltonstall. Executive editor: Doris McFerran Townsend.

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Record details

  • Physical Description: ix, 274 pages ; 22 cm
  • Publisher: New York : Castle Books, [1964]

Content descriptions

General Note:
"Prepared in General Foods Kitchens ... for Maxwell House Division, General Foods Corporation."
Subject: Cooking (Coffee)

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