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Cooking / Boy Scouts of America.

Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Adams PL Sys. - Decatur Branch J 369.4 COO (Text) 34207001051961 JN Available -

Record details

  • ISBN: 0839533497 [pbk]
  • Physical Description: 96 pages : illustrations ; 20 cm.
  • Edition: 2001 edition.
  • Publisher: Irving, Tex. : Boy Scouts of America, [2001]

Content descriptions

General Note: 2004 printing.
Includes a listing of resources for more information in your specialty.
Summary, etc.: Information-filled book to aid Boy Scouts, Varsity Scouts, and qualified Venturers in earning a merit badge in cooking. A listing of the requirements for this badge is also included.
Subject: Scouting (Youth activity)
Scouts (Youth organization members)
Scouting (Reconnaissance)
Scouts (Reconnaissance)
Boy Scouts.
Cooking.
Outdoor cooking.

Additional Resources