- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Adams PL Sys. - Geneva Branch||641.3 GIF (Text)||36880003813204||Adult Non-Fiction||Available||-|
- ISBN: 1593891520
- Physical Description: 61 pages : illustrations (chiefly color) ; 25 cm.
- Publisher: North Mankato, Minn. : Chrysalis Education, 
- Copyright: ©2004
|Bibliography, etc. Note:|| Includes bibliographical references (pages 58-59) and index.
|Formatted Contents Note:|| Joseph's story -- What is food technology? -- Has food technology brought benefits? -- Why are there concerns about food technology? -- What are genetically modified foods? -- How is the food industry regulated? -- What is the future for food technology? -- Reference -- Glossary -- Further information -- Index.
|Summary, etc.:|| Examines the fundamental questions surrounding the issue of how we prepare and eat our food.
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|Subject:||Food industry and trade > Juvenile literature.
Food industry and trade
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