Includes index.

Introduction -- Five lists -- Eleven weeknight go-tos -- Eleven make-ahead mains -- Eleven vegan one-pot meals for everyone -- Eleven chicken recipes -- Eleven great soups + stews -- Eleven go-to sides -- Eleven salad dressings, easy sauces + relishes -- Eleven favorite breakfasts -- Ten noshes + a drink -- Eleven memorable sweets -- Seven lists -- Menu suggestions -- Lists of vegetarian, vegan, dairy/egg-free + gluten-free recipes.

"From cookbook author Julia Turshen comes a new collection of simple yet inspired recipes, in her most personal and visually arresting book to date."-- Provided by publisher.

As a child, Turshen skipped the Easy-Bake Oven and went straight to the real thing. Her approach to food is about so much more than putting dinner on the table: it is about love, community connection, and nourishment of the body and soul. Here she takes on the simple, cozy meals she cooks most often at home and in her volunteer work. She provides options for the kind of flavorful yet unfussy food we all want to make at home. -- adapted from inside front cover