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Mochi magic : 50 traditional and modern recipes for the Japanese treat / Kaori Becker.

Becker, Kaori, (author.).

Available copies

  • 2 of 2 copies available at Evergreen Indiana.

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jackson Co PL - Seymour Main Library 641.5952 BECKER (Text) 37500004737553 New Items Available -
Lincoln Heritage PL - Dale Main Library NEW 641 BEC (Text) 70743000179024 Adult Non-Fiction Available -

Record details

  • ISBN: 9781635862942
  • Physical Description: 183 pages : color illustrations ; 19 cm
  • Publisher: North Adams, MA : Storey Publishing, [2020]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Mochi-making basics -- Daifuku (filled) mochi: the dough -- Daifuku (filled) mochi: the fillings -- Decorating mochi -- A New Year's tradition: pounded mochi -- Odango: balls of fun -- Baked mochi.
Summary, etc.:
Becker shows how to turn rice, sugar, and water into mochi-- the chewy Japanese rice-dough treat-- right in your own kitchen! She shares recipes for filled and unfilled mochi, as well as ideas for trying mochi dough in baked goods, like donuts or savory bites. Traditional or new, there is a recipe here for everyone! -- adapted from back cover.
Subject: Cooking (Mochi)
Confectionery > Japan.
Desserts > Japan.
Cooking, Japanese.
Genre: Cookbooks.

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