Food banks and other emergency feeding organizations : federal aid and the response to COVID-19 / Kara Clifford Billings, Erica A. Lee, Elizabeth M. Webster.
- Physical Description: 1 online resource.
- Edition: [Library of Congress public edition].
- Publisher: [Washington, D.C.] : Congressional Research Service, 2020-
The CRS report web page provides access to all versions published since 2018 in accordance with P.L. 115-141.
|Bibliography, etc. Note:||
Report includes bibliographical references.
|Source of Description Note:||
contents viewed on July 21, 2020; title from CRS report web page.
Search for related items by subject
|Subject:||Food banks > United States.
Food security > United States.
COVID-19 (Disease) > United States.
Federal aid > United States.
Emergency management > United States.