The healthy pressure cooker cookbook : nourishing meals made fast / Janet A. Zimmerman.
- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Fortville-Vernon Twp PL - Fortville||645.1 ZIM (Text)||38301000033152||Adult Non-Fiction Collection||Available||-|
- ISBN: 9781942411239
- Physical Description: 294 pages : color illustrations; 24 cm.
- Publisher: Berkeley, CA : Sonoma Press, 
- Copyright: ℗♭2015.
"125 recipes for stove-top & electric pressure cookers"--Cover.
|Formatted Contents Note:||
Hearty, healthy meals in a flash -- Meat -- Poultry -- Fish and seafood -- Soups, stews, and chilies -- Beans and grains -- Vegetables and sides -- Breakfast and dessert -- Stocks and sauces -- Pressure cooking time charts -- Measurement conversion charts -- The dirty dozen and clean fifteen.
Pulled pork in 30 minutes. Sweet potato curry in 20 minutes. Steamed mussels in 10 minutes. It's not magic. It's what pressure cooking makes possible. Now that today's modern pressure cookers are safer than ever, there's no need to fear kitchen explosions--and no more excuses for ordering takeout or microwaving frozen dinners. Janet A. Zimmerman offers a mix of 125 classic, international, and modern pressure cooker recipes for all eaters who want to put whole-foods meals on the table, but not spend all day cooking them.
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