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Kid in the kitchen : 100 recipes and tips for young home cooks / Melissa Clark with Daniel Gercke ; photographs by David Malosh.

Clark, Melissa (author.). Gercke, Daniel (author). Malosh, David (photographer).

Available copies

  • 8 of 9 copies available at Evergreen Indiana.

Current holds

0 current holds with 9 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Batesville Mem. PL - Batesville 641.5 CLARK 2021 (Text) 34706001692328 Non-Fiction 600-699 Available -
Danville-Center Twp PL - Danville 641.5123 Cla (Text) 32604070211544 DCTPLD AD Non-Fiction Available -
Jackson Co PL - Seymour Main Library 641.5123 CLARK (Text) 37500004736498 Nonfiction Available -
Lebanon PL - Lebanon 641.5123 CLARK (Text) 34330513495094 Adult - Non-Fiction Available -
Lincoln Heritage PL - Dale Main Library 641 CLA (Text) 70743000178408 Adult Non-Fiction Available -
Mooresville PL - Mooresville 641.5 CLA (Text) 37323005523405 NONFIC Available -
New Castle-Henry County PL - Bookmobile 641.5123 CLAR (Text) 39231033335205 On the Bus Checked out 09/17/2021
New Castle-Henry County PL - New Castle 641.5123 CLAR (Text) 39231033712890 Ratcliffe-Carnegie Reading Room Available -
Whiting PL - Whiting +641.5123 C548 (Text) 51735012077508 Children's department Available -

Record details

  • ISBN: 9780593232286
  • Physical Description: 288 pages : color illustrations ; 24 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2020]

Content descriptions

General Note:
Includes index.
Summary, etc.:
"The New York Times Food columnist and beloved home cooking authority, Melissa Clark, spins 100 all-new recipes for a robust new audience of home chefs: kids ages 8-14! Melissa Clark, who has more range than any food writer today (and a young daughter to boot), marries the flavors beloved by adult fans of her bestselling cookbooks and her work in the New York Times with recipes that any kid age 8-14, whether cooking-curious or already kitchen-puttering, can make and build on"-- Provided by publisher.
Subject: Beginner cooking
Quick and easy cooking
Genre: Cookbooks.

Additional Resources