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Air fryer revolution : 100 crispy, healthy, fast & fresh recipes / Urvashi Pitre ; photography by Ghazalle Badiozamani.

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  • 0 of 1 copy available at Evergreen Indiana.

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0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Morgan Co PL - Morgantown Branch 641.77 PIT (Text) 78551000544176 Non-Fiction Checked out 11/27/2019

Record details

  • ISBN: 9780358120872
  • ISBN: 035812087X
  • Physical Description: xxv, 197 pages : color illustrations ; 23 cm
  • Publisher: Boston : Houghton Mifflin Harcourt, [2019]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
A few words about the recipes -- How is an air fryer different from an oven -- Why air fry? -- Air fryer myths and realities -- Helpful accessories -- Troubleshooting -- Appetizers -- Eggs & cheese -- Vegetables -- Chicken/Poultry -- Seafood -- Beef, pork & lamb -- Desserts -- Spice mixes.
Summary, etc.:
"The follow-up to the top-selling Every Day Easy Air Fryer with 100 all-new recipes. Best-selling author Urvashi Pitre is back with Air Fryer Revolution, the follow-up to her hit cookbook, Every Day Easy Air Fryer. In this all-new collection of 100 delicious recipes, Urvashi shows you how the revolutionary air fryer makes home cooking easier than ever. Air fryers are taking the country by storm, thanks to the device's fan-forced heat, so there is no need for pre-heating, and food cooks with a minimal amount of oil. The recipes can all be made in 60 minutes or less, many in as little as 30 minutes, so you cut back on energy bills and avoid heating up the whole kitchen. The air fryer saves space too, making it perfect for tiny city kitchens, dorm rooms, and RVs. With Urvashi's impeccably tested recipes, you start with fresh ingredients and let the cooker d the hard work, and you'll never get bored with Smoky Ham and Cheese Party Biscuits, French Garlic Chicken, Russet and Sweet Potato Gratin, Queso Fundido, Korean Beef Tacos, Bang Bang Shrimp, and more."-- Provided by publisher.
Subject: Hot air frying.
Fried food.

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