America's Test Kitchen twentieth anniversary TV show cookbook : best-ever recipes from the most successful cooking show on TV.
- 9 of 10 copies available at Evergreen Indiana.
0 current holds with 10 total copies.
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Brazil PL - Brazil||641.5973 A (Text)||38160000500650||Second Floor, Non-Fiction||Available||-|
|Clinton PL - Clinton||641.59 AME (OVERSIZED) (Text)||36806002104063||NEW ITEMS||Available||-|
|Danville-Center Twp PL - Danville||Q 641.5973 Ame (Text)||32604000206484||DCTPLD AD Non-Fiction Oversized||Available||-|
|Lebanon PL - Lebanon||641.5973 AMERICA (Text)||34330513435157||Adult - Non-Fiction||Available||-|
|Mooresville PL - Mooresville||641.59 AME (Text)||37323005469120||NONFIC||Available||-|
|New Castle-Henry County PL - New Castle||641.5973 AMER (Text)||39231033600251||Ratcliffe-Carnegie Reading Room||Checked out||11/14/2020|
|Plainfield-Guilford Twp PL - Plainfield||641.5973 America's (Text)||31208913151611||non-fiction||Available||-|
|Princeton PL - Princeton||641.597 Ame (Text)||30890000736494||Adult Non-Fiction||Available||-|
|Spencer Co PL - Rockport Main Library||641.5 AME (Text)||70741000159347||Adult Non Fiction||Available||-|
|Whiting PL - Whiting||641.5973 AM35 (Text)||51735011982773||Adult department||Available||-|
- ISBN: 9781945256882
- ISBN: 1945256885
- Physical Description: vii, 581 pages : illustrations (chiefly color) ; 29 cm
- Publisher: Boston, MA : America's Test Kitchen, 
"Includes all season 20 recipes"--Jacket.
|Formatted Contents Note:||
Breakfast and brunch -- Soups, stews, chilis, and curries -- Salads -- Poultry -- Beef -- Pork and lamb -- Fish -- Pasta -- Grilling -- Sides -- Bread and pizza -- Cookies -- Pies, tarts, and fruit desserts -- Cakes and more.
More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th season--a stunning array of must-have recipes aimed at how we want to cook today. This curated collection of what the editors deem to be the very best recipes from the show is not only beautiful but is also a valuable collection of foolproof recipes along with fascinating commentary from the team that brought them to life on TV. The book captures the personality of the show and provides a first-ever behind-the-scenes look at its beloved cast members along with special features that relay the collected expertise, wit, and wisdom of the team behind America's most-trusted test kitchen.
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