Ani's raw food essentials : recipes and techniques for mastering the art of live food / Ani Phyo.
- 0 of 1 copy available at Evergreen Indiana.
1 current hold with 1 total copy.
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|New Castle-Henry County PL - New Castle||641.5636 PHYO (Text)||39231033494234||Ratcliffe-Carnegie Reading Room||On holds shelf||-|
- ISBN: 9780738215600
- ISBN: 0738215600
- Physical Description: xxvii, 323 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm.
- Edition: First Da Capo Press edition.
- Publisher: Cambridge, MA : Da Capo Press, 2010.
Want to go raw, but not sure how to start? Ani's Raw Food Essentials offers easy transitional recipes--using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won't-believe-they're-raw desserts. Ani's Raw Food Essentials once again proves that you don't have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle.
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|Subject:||Cooking (Natural foods).