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Ani's raw food essentials : recipes and techniques for mastering the art of live food / Ani Phyo.

Phyo, Ani, (author.).
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Available copies

  • 0 of 1 copy available at Evergreen Indiana.

Current holds

1 current hold with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
New Castle-Henry County PL - New Castle 641.5636 PHYO (Text) 39231033494234 Ratcliffe-Carnegie Reading Room On holds shelf -

Record details

  • ISBN: 9780738215600
  • ISBN: 0738215600
  • Physical Description: xxvii, 323 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm.
  • Edition: First Da Capo Press edition.
  • Publisher: Cambridge, MA : Da Capo Press, 2010.

Content descriptions

General Note:
Includes index.
Summary, etc.:
Want to go raw, but not sure how to start? Ani's Raw Food Essentials offers easy transitional recipes--using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won't-believe-they're-raw desserts. Ani's Raw Food Essentials once again proves that you don't have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle.
Subject: Cooking (Natural foods).
Raw foods.

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