From crook to cook / by Snoop Dogg ; with Ryan Ford ; [opening words by Martha Stewart].
- 0 of 3 copies available at Evergreen Indiana.
2 current holds with 3 total copies.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Lebanon PL - Lebanon||641.5 SNO (Text)||34330513290826||Adult - New Non-Fiction Books||On holds shelf||-|
|Peabody PL - Columbia City||LEASED NON-FICTION 641.5973 SNOOP DOGG (Text)||30403002334100||Adult - Non-Fiction Bestseller||In transit||-|
|Plainfield-Guilford Twp PL - Plainfield||641.5973 Snoop Dogg (Text)||31208912600063||new non-fiction||Checked out||01/30/2019|
- ISBN: 9781452179612
- ISBN: 1452179611
- Physical Description: 191 pages : color illustrations ; 24 cm
- Publisher: San Francisco, California : Chronicle Books, 
- Copyright: ©2018
"Platinum recipes from Tha Boss Dogg's kitchen"--cover.
|Formatted Contents Note:||
Opening words -- Welcome to my kitchen -- In my pantry -- In my fridge -- Top of the spots -- Breakfast -- Lunch -- Dinner -- Dessert -- Drinks -- Parties.
Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop...Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. The Doggfather's got you covered - complete with epic stories and behind-the-scenes photos that brings this masterpiece to life.
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