Breakfast : the most important book about the best meal of the day / the editors of Extra Crispy ; foreword by Hugh Acheson.
- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Plainfield-Guilford Twp PL - Plainfield||641.52 Breakfas (Text)||31208912600022||new non-fiction||Available||-|
- ISBN: 9780848757694
- ISBN: 0848757696
- Physical Description: 255 pages : color illustrations ; 23 cm
- Edition: First edition.
- Publisher: New York : Oxmoor House, an imprint of Time Inc. Books, 2018.
Breakfast is an exploration of everything about breakfast and brunch. This celebration of the most popular meal of the day offers engaging stories, essential how-tos, and killer breakfast recipes. Discover exciting new ingredients and the secrets to making Entenmann's Cake Doughnuts and Taco Bell Crunchwraps at home, among many other dishes. Learn the origins of scrapple and how to brew barista-level drinks. Based on the popular website ExtraCrispy.com, this book--the perfect gift for anyone who loves all-day-breakfast--is packed with 100 photos, humorous illustrations, and amazing, craveable food.
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