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All about cake / Christina Tosi with Courtney McBroom ; photographs by Gabriele Stabile and Mark Ibold.

Tosi, Christina (author.). McBroom, Courtney (author.). Stabile, Gabriele (photographer.). Ibold, Mark (photographer.).
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Available copies

  • 3 of 7 copies available at Evergreen Indiana.

Current holds

3 current holds with 7 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Adams PL Sys. - Decatur Branch 641.865 TOS ALL (Text) 34207002198209 Adult Non-Fiction Checked out 02/04/2019
Batesville Mem. PL - Batesville 641.86 TOSI 2018 (Text) 34706001620030 Non-Fiction 600-699 Checked out 02/04/2019
Jennings Co PL - North Vernon 641.8653 TOS (Text) 30653001421601 New Adult NoN Fic Available -
Morgan Co PL - Waverly Branch 641.8653 TOS (Text) 78551000539496 Non-Fiction Available -
Newburgh Chandler PL - Bell Road Library 641.86 TOSI (Text) 39206021490022 New Materials Checked out 02/06/2019
Plainfield-Guilford Twp PL - Plainfield 641.8653 Tosi (Text) 31208912610690 new non-fiction Available -
Westfield Washington PL - Westfield 641.8653 Tosi (Text) 78292000376556 Adult New Book Collection Checked out 02/06/2019

Record details

  • ISBN: 9780451499523
  • ISBN: 0451499522
  • Physical Description: 287 pages : illustrations (chiefly color) ; 27 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2018]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
The truth... -- tmi -- Bundts, pounds & a fluffy, little cake from heaven -- Hot cakes! -- Sheet cakes for the masses -- Cupcakes (if you must) -- Cake truffles make the world go round -- Get fancy with layer cakes -- veganity.
Summary, etc.:
It's a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, "All About Cake" covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina's greatest-hits recipes (c'mon, like that's not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you're a kitchen rookie or a full-fledged baking hardbody. Publisher's marketing.
Subject: Cake.
Quick and easy cooking.
Genre: Cookbooks

Additional Resources