Tea with Jane Austen : recipes inspired by her novels and letters / Pen Vogler.
- 0 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Monticello-Union Twp PL - Monticello||641.2 NOGLER (Text)||37743002290205||Adult New Book Shelf||Checked out||11/19/2018|
- ISBN: 9781782493426
- ISBN: 1782493425
- Physical Description: 64 pages : illustrations (some color) ; 20 cm.
- Publisher: London : Cico Books, 2016.
|Bibliography, etc. Note:||
Includes bibliographical references and index.
CAKES, BAKING, ICING & SUGARCRAFT. Inspired by the novels and letters of Jane Austen, this collection of cakes, bakes and pastries is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks. In Jane Austen's day, tea and cakes were usually served after dinner, or to evening guests, but these rolls, buns, tarts, and biscuits will be equally welcome at breakfast, with mid-morning coffee, or for afternoon tea. Recipes featured in the book include: English Muffins, based on the muffins served with after-dinner tea in 'Pride and Prejudice'; Buttered Apple Tart as offered by Mr. Woodhouse to Miss Bates in 'Emma'; and Jumbles, inspired by the cookies enjoyed by Fanny in 'Mansfield Park'.
Search for related items by subject
|Subject:||Austen, Jane, 1775-1817.
Cooking, English > History > 18th century.
Cooking, English > History > 19th century.