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Learn with Betty : essential recipes and techniques to become a confident cook.

Crocker, Betty, (author.). Betty Crocker Kitchens. (Added Author).
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Available copies

  • 3 of 3 copies available at Evergreen Indiana.

Current holds

0 current holds with 3 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Brownstown PL - Brownstown 641.5 C938 (Text) 79361000111192 Adult Nonfiction - Cooking Available -
Carnegie PL of Steuben Co - Angola 641.5 CRO (Text) 33118000186650 Adult: New Book Available -
Kendallville PL - Kendallville Main Branch COOKING Crocker (Text) 37516002041703 Adult New Book Shelf-Nonfiction Available -

Record details

  • ISBN: 9781328497673
  • ISBN: 1328497674
  • Physical Description: 288 pages : color illustrations ; 26 cm.
  • Publisher: Boston : Houghton Mifflin Harcourt, 2018.

Content descriptions

General Note:
Includes index.
Summary, etc.:
"Aimed at both new as well as more experienced cooks who want to take their cooking to the next level, Learn with Betty teaches readers how to cook by presenting 62 delicious, on-trend recipes, each with a technique key to the recipe. Once the technique is mastered, readers can move on to five more recipes using that skill. Learn how to make Cold Brew Coffee, then create Cold Brew Coffee Pie and Cold Brew Coffee S’More Squares. Cross-references point readers to other techniques they may need in the recipe, so they can create dishes like a pro. The new cook will have success with every recipe—such as making salad dressing from scratch; an experienced cook will enjoy the fresh flavor ideas for the oils and vinegars, and new salad combinations to wake up this everyday dish. No matter what the reader’s level of expertise, Learn with Betty meets them where they are, and deliciously expands their cooking expertise."-- Provided by publisher.
Subject: Cooking.
Genre: Cookbooks.

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