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Available copies

  • 1 of 2 copies available at Evergreen Indiana.

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Danville-Center Twp PL - Danville 641.77 Ski (Text) 32604000205274 DCTPLD AD New Books Checked out 01/28/2019
Monticello-Union Twp PL - Monticello NF 641.77 GOOD (Text) 37743002296814 Adult New Book Shelf Available -

Record details

  • ISBN: 161837236X
  • ISBN: 9781618372369
  • Physical Description: 127 pages : color illustrations ; 25 cm
  • Publisher: New York, New York : Hearst Books, [2017]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- Best-ever steaks, chops & more -- Wonderful pan chicken -- Fish in a flash -- Meatless mains -- Bakes & sweets.
Summary, etc.:
Your skillet is a versatile utensil that can turn out delicious recipes for every meal. The introduction examines the pros and cons of the three most popular skillets (nonstick, stainless steel, and cast iron) so you can choose the type that's best for you.
Subject: Skillet cooking.
Special Appliances.
Courses & Dishes.
Genre: Cookbooks.

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