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Bavarian cooking / assembled by Olli Leeb ; [English translation, Maria Rerrich ; illustrations, Kerrin v. Carnap, Susanne Becker].

Leeb, Olli. (Added Author).

Available copies

  • 0 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
West Lafayette PL - West Lafayette 641.5943 LEE (Text) 31951004275522 2nd Floor - Non-Fiction In process -

Record details

  • ISBN: 3921799856
  • Physical Description: 171 pages : illustrations ; 22 cm.
  • Edition: 10th ed.

Content descriptions

General Note: "Old Bavaria, Franconia and Swabia"--Cover.
Translation of: Bayerische Leibspeisen.
Bibliography, etc. Note: Includes index.
Formatted Contents Note: Foreword -- A few words about Bavaria -- Map of Bavaria -- The Bavarian calendar -- A few words about the Bavarians -- Bavarian cooking -- Drinks -- Brotzeit and vesper (Bavarian snacks) -- Soups -- Fish -- Meat dishes -- Poultry and game -- Salads and vegetables -- Potato dishes -- Dumplings, pasta dishes -- Pastries and desserts -- Cakes, tortes and cookies -- Aphabetical register -- Key to symbols.
Subject: Cooking, German
Cooking > Germany > Bavaria.
Genre: Cookbooks.

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