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Cast-iron cooking [electronic resource] : Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware. Rachael Narins.

Narins, Rachael. (Author).

Electronic resources

Record details

  • ISBN: 9781612126777 (electronic bk)
  • Physical Description: 1 online resource
  • Publisher: New York : Storey Publishing, LLC, 2016.

Content descriptions

General Note: Title from eBook information screen..
Summary, etc.: Get the most out of your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds of cornbread, baked apples, gingerbread — and the perfect grilled cheese sandwich! You'll also learn how to buy the cast-iron pots and pans that are right for you and how to care for them successfully.
System Details Note: Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 26685 KB) or Adobe Digital Editions (file size: 15427 KB) or Kobo app or compatible Kobo device (file size: N/A KB) or Amazon Kindle (file size: N/A KB).
Subject: Nonfiction.
Cooking & Food.
Home Design & Décor.
Genre: Electronic books.

Additional Resources