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Candymaking : a guide for home confectioners.

Withers, Sharyn Pak. (Added Author). On Air Video, Inc. (Added Author).
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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Newburgh Chandler PL - Bell Road Library DVD 641.853 CAN (Text) 39206020550917 Audiovisual - DVD Available -

Record details

  • Physical Description: 1 videodisc (76 min.) : sound, color ; 4 3/4 in.
  • Publisher: [United States] : On Air Video, Inc., 2011.

Content descriptions

General Note:
Title from container.
Participant or Performer Note:
Host: Sharyn Pak.
Summary, etc.:
Candy is a way to satisfy an insatiable sweet tooth. But candymaking is also a fun craft. Learn the basics of candymaking and how to create seven different types of candy, all of which are quick to make and delicious. Sharyn Pak demonstrates the basic process and skills necessary for candymaking and then builds upon these skills with each subsequent candy recipe. Candies include: peanut brittle, lollipops, saltwater taffy, molded candies, clusters, turtles, bark, plus dipped and drizzled candy.
System Details Note:
Subject: Digital recordings.

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