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Celebration of American food : four centuries in the melting pot / Gerry Schremp.

Schremp, Geraldine. (Author). Library of Congress. (Added Author).
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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Newburgh Chandler PL - Bell Road Library 641.5973 SCH (Text) 39206018083301 NonFiction Available -

Record details

  • ISBN: 1555912265 (hardcover : alk. paper)
  • Physical Description: xii, 146 pages : illustrations (some color) ; 28 cm.
  • Publisher: Golden, Colo. : Fulcrum Pub., [1996]

Content descriptions

General Note:
Series statement from jacket.
"Published in cooperation with the Library of Congress."
Bibliography, etc. Note:
Includes bibliographical references (pages 127-130) and index.
Subject: Diet > United States > History.
Food habits > United States > History.
Cookbooks > United States > History.
Cooking > United States > History.

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