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Chemistry in the kitchen / Seymour Simon ; pictures by Betty Fraser.

Simon, Seymour. (Author). Fraser, Betty, (illustrator.).
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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Knightstown PL - Knightstown J 542 SIM (Text) 36334000008141 Juvenile Non-Fiction Available -

Record details

  • ISBN: 0670214507
  • ISBN: 9780670214501
  • Physical Description: 63 pages : color illustrations ; 24 cm
  • Edition: 1st ed.
  • Publisher: New York : Viking Press, [1971]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (page 60) and index.
Summary, etc.:
Simple chemistry experiments using ordinary kitchen equipment illustrate facts about molecules, matter, elements, compounds, mixtures, and vitamins.
Target Audience Note:
850L Lexile
Subject: Chemistry > Experiments > Juvenile literature.
Chemistry > Experiments.

Additional Resources