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Chemistry in the kitchen / Seymour Simon ; pictures by Betty Fraser.

Simon, Seymour. (Author). Fraser, Betty, (illustrator.).

Record details

  • ISBN: 0670214507
  • ISBN: 9780670214501
  • Physical Description: 63 pages : color illustrations ; 24 cm
  • Edition: 1st ed.
  • Publisher: New York : Viking Press, ©1971.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (page 60) and index.
Summary, etc.: Simple chemistry experiments using ordinary kitchen equipment illustrate facts about molecules, matter, elements, compounds, mixtures, and vitamins.
Subject: Chemistry > Experiments > Juvenile literature.
Chemistry > Experiments.

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