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Market access for high-value foods / Anita Regmi [and five others].

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Record details

  • Physical Description: 1 online resource (1 unnumbered page, iv, 43 pages) : color illustrations.
  • Publisher: [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2005.

Content descriptions

General Note:
"February 2005."
Bibliography, etc. Note:
Includes bibliographical references (pages 36-38).
Source of Description Note:
Description based on online resource; title from PDF title page (USDA ERS, viewed August 21, 2017).
Subject: Food industry and trade.
Processed foods > Marketing.
International trade.
World Trade Organization.
Exports > United States.

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