Cooking Fundamentals : Success in the Kitchen.
- Physical Description: 1 online resource (1 video file (approximately 27 min.)) : sound, color
- Publisher: [United States]: Learning ZoneXpress, 2012.
- Distributor: Made available through hoopla
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Digital content provided by hoopla.
What do you need to know in order to prepare a delicious homemade meal? Whether you're a seasoned cook or just starting out, learn cooking fundamentals with Chef Dave Christopherson. Chef Dave demonstrates and explains a variety of basic cooking techniques necessary for success in the kitchen, including baking, blanching, boiling, grilling, roasting, sautǐng, simmering, stir-frying and more as he prepares three simple, "from scratch" meals: - Chicken Asparagus Fettuccine Alfredo - Beef and Vegetable Stir-Fry with Rice - Roast Pork with Pan Gravy, Baked Potatoes, and Grilled Corn and Black Bean Salsa.
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Mode of access: World Wide Web.
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|Subject:||Cooking > Study and teaching (Secondary)
Baking > Study and teaching.