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Cooking Fundamentals : Success in the Kitchen.

Christopherson, Dave, (presenter.).
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Record details

  • Physical Description: 1 online resource (1 video file (approximately 27 min.)) : sound, color
  • Publisher: [United States]: Learning ZoneXpress, 2012.
  • Distributor: Made available through hoopla

Content descriptions

Restrictions on Access Note:
Digital content provided by hoopla.
Summary, etc.:
What do you need to know in order to prepare a delicious homemade meal? Whether you're a seasoned cook or just starting out, learn cooking fundamentals with Chef Dave Christopherson. Chef Dave demonstrates and explains a variety of basic cooking techniques necessary for success in the kitchen, including baking, blanching, boiling, grilling, roasting, sautǐng, simmering, stir-frying and more as he prepares three simple, "from scratch" meals: - Chicken Asparagus Fettuccine Alfredo - Beef and Vegetable Stir-Fry with Rice - Roast Pork with Pan Gravy, Baked Potatoes, and Grilled Corn and Black Bean Salsa.
Target Audience Note:
Not rated.
System Details Note:
Mode of access: World Wide Web.
Subject: Cooking > Study and teaching (Secondary)
Baking > Study and teaching.

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