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Martha Stewart's slow cooker : 110 recipes for flavorful, foolproof dishes (including desserts!), plus test-kitchen tips and strategies / editors of Martha Stewart Living ; photographs by Stephen Kent Johnson.

Stewart, Martha, (editor.). Johnson, Stephen Kent, (photographer.).
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Available copies

  • 15 of 20 copies available at Evergreen Indiana.

Current holds

0 current holds with 20 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Alexandria-Monroe PL - Alexandria 641.586 STE (Text) 37521530864968 AMPL Adult Nonfiction Checked out 07/10/2018
Eckhart PL - Auburn Plaza 641.58 MAR (Text) 840191002454751 Auburn Plaza - Adult Nonfiction Available -
Fulton Co PL - Aubbee Library (Leiters Ford) 641.586 STE (Text) 33187004272668 Nonfiction Available -
Greenwood PL - Greenwood 641.586 STE (Text) 36626103860268 2nd Floor Adult Nonfiction Available -
Hamilton North PL - Cicero Main Branch 641.586.c Stewart, Martha (Text) 78294000262559 Adult Non-Fiction Available -
Jackson Co PL - Seymour Main Library 641.5884 MARTHA (Text) 37500004416968 Nonfiction Checked out 07/09/2018
Jay Co PL - Portland 641.5884 S851 (Text) 76383000452789 Adult Non-Fiction Available -
Kendallville PL - Kendallville Main Branch COOKING SLOW Stewart (Text) 37516002032383 AdultNF Cooking Available -
LaGrange Co PL - Topeka Branch 641.586 STE (Text) 30477101104390 Adult: Nonfiction Available -
Lebanon PL - Lebanon 641.586 MAR (Text) 34330513149261 Adult - Non-Fiction Available -
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Record details

  • ISBN: 9780307954688
  • ISBN: 1517902819
  • Physical Description: 272 pages : illustrations (chiefly color) ; 24 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2017]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
The basics -- Meat -- Poultry -- Seafood -- Meatless -- Side dishes -- Breakfast -- Sweets -- Stocks & sauces.
Summary, etc.:
"Leave it to the experts at Martha Stewart to figure out the best ways to use this favorite appliance. The 110 recipes in this book make the most of the slow cooker's assets (low heat, hands-off cooking), while also uncovering its hidden potential. Readers will find that they can not only braise cuts of meat until meltingly tender and let soups and stews simmer away untended, but also gently poach fish, cook up creamy scalloped potatoes, and bake a perfect cheesecake. This book has everything home cooks need to maximize flavor and make life a whole lot easier."--From
Subject: Electric cooking, Slow.
Cooking, American.
Genre: Cookbooks.

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