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Mexico : the culture and recipes of Mexico / Tracey Kelly.

Kelly, Tracey, (author.).

Available copies

  • 3 of 3 copies available at Evergreen Indiana.

Current holds

0 current holds with 3 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Brookston Prairie Twp PL - Brookston J 641.5972 KEL (Text) 38209000881667 Juvenile Non-Fiction Available -
South Whitley Comm. PL - South Whitley J 641.59 KEL (Text) 30402004706463 JUVENILE NONFICTION Available -
Zionsville PL - Hussey-Mayfield Memorial Branch j 641.5972 KELLY (Text) 33946003219933 Non-Fiction - 1st Floor Available -

Record details

  • ISBN: 9781499432657
  • ISBN: 1499432658
  • Physical Description: 48 pages : color illustrations ; 25 cm.
  • Publisher: New York, NY Rosen Publshing Group, Inc. 2017.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (page 47) and index.
Formatted Contents Note: Looking at Mexico -- Food and farming -- Let's start cooking -- Tasty tortillas -- Beef wraps -- Guacamole -- National festivals: Kings' cake -- Tamales -- Celebrating at home -- Pin̋ata -- Pina colada -- Daily life in Mexico -- Eggs rancheros -- Black bean soup -- Mexican rice.
Summary, etc.: Presents an overview of Mexican culture, providing recipes.
Subject: Cooking, Mexican > Juvenile literature.
Cooking, Mexican.
Cookbooks.
Genre: Cookbooks.

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