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Stir, sizzle, bake : recipes for your cast iron skillet / Charlotte Druckman.

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Available copies

  • 5 of 6 copies available at Evergreen Indiana.

Current holds

0 current holds with 6 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jay Co PL - Portland 641.77 D794 (Text) 76383000445069 Adult Non-Fiction Available -
Melton PL - Melton 641.7 DRU (Text) 79591000088357 Adult-Nonfiction Available -
North Madison Co PL - Frankton Comm. Library 641.589 DRU (Text) 30419200590442 Adult Non-Fiction Available -
Plainfield-Guilford Twp PL - Plainfield 641.77 Druckman (Text) 31208912487719 non-fiction Checked out 07/03/2018
Roachdale-Franklin Twp PL - Roachdale 641.7-DRU (Text) 77672000022951 Adult-Non-Fiction Available -
Washington Carnegie PL - Washington 641.77 (Text) 21401000761267 Adult Hardback Shelves Available -

Record details

  • ISBN: 9780553459661
  • ISBN: 055345966X
  • Physical Description: 224 pages : color illustrations ; 24 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2016]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
No-bake baking -- Easy-bake baking -- On-the-rise baking -- Make-the-most-of baking -- Condiments.
Summary, etc.:
A humble workhorse used for generations to crisp bacon perfectly and fry chicken, the cast-iron skillet can also turn out tender scones, cakes, and breads. With beautiful photographs, tips for seasoning cast iron, and info on collecting vintage pieces, this book makes cooking so much fun that your skillet will never see the cupboard.
Subject: Skillet cooking.
Genre: Cookbooks.

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