Start your own food truck business / The Staff of Entrepreneur Media, Inc. & Rich Mintzer.
- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Jay Co PL - Portland||647.95 S796 (Text)||76383000443837||Adult Non-Fiction||Available||-|
- ISBN: 9781599185644 (alk. paper)
- ISBN: 1599185644 (alk. paper)
- Physical Description: xvi, 176 pages : illustrations ; 23 cm.
- Edition: Second edition.
- Publisher: Irvine, California : Entrepreneur Media, Inc., 2015.
|General Note:|| Includes print and online resources (pages 155-168) and index.
|Formatted Contents Note:|| From hot dog wagons to bustaurants -- Planning a business -- What's on the menu? -- What's off the menu? -- Can I park here? Licenses, regulations, and points of sales -- The work environment: commercial kitchens, cleaning, and hiring help -- If you park it, they will come--or not: marketing, promotion, and pricing -- Mobile event catering -- The all-important costs -- Finding funding -- Franchising -- Moving on -- Food truck resources.
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|Subject:||Food industry and trade > United States > Management.
Food service management > United States.
Food trucks > United States.
New business enterprises > United States.
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