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Superfood soups : 100 delicious, energizing & plant-based recipes / Julie Morris ; [photography by Oliver Barth].

Morris, Julie (Chef) author. (Author). Barth, Oliver, photographer. (Added Author).
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Available copies

  • 4 of 4 copies available at Evergreen Indiana.

Current holds

0 current holds with 4 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Brookville Public Library 641.813 MOR (Text) 38217000558755 Nonfiction BPL Available -
Brownstown Public Library - Brownstown 641.813 M876 (Text) 79361000100393 Adult Nonfiction - Cooking Available -
Clinton Public Library - Clinton 641.813 MOR (Text) 36806002065355 NEW ITEMS Available -
Montezuma Public Library - Montezuma 641.81 MORR (Text) 36754000295824 Adult Non-Fiction Available -

Record details

  • ISBN: 9781454919476
  • ISBN: 1454919477
  • Physical Description: vii, 231 pages : color illustrations ; 23 cm
  • Publisher: New York : Sterling, [2016]

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 220-221) and indexes.
Summary, etc.: "Acclaimed superfood chef Julie Morris has chosen 100 favorites packed with nutrient-dense and plant-based whole foods such as vegetables and fruits, legumes and grains, nuts and seeds. Plus, she boosts each dish with such scientifically lauded superfoods as chia, medicinal mushrooms, turmeric, and kale. From a comforting Smoky Pumpkin Soup with Candied Seed Clusters, to an irresistibly inventive Watermelon Goji Gazpacho, to the tasty Cacao Black Bean Soup, every health-giving bowl delivers deeply nourishing deliciousness that satisfies on every level. Along with beautiful color photographs, the book is full of helpful soup-making advice and information about the health rewards of superfood soups, including soup cleanses and rejuvenating broths."
Subject: Food > Nutritional aspects.
Functional foods
Genre: Cookbooks

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