Physical Description:207 pages : illustrations ; 23 cm
Publisher:Salem, MA :Page Street Publishing,2015.
Make authentic Mexican fare that is hard to find anywhere but Mexico. Tips and tricks pulled from Shannon's years of experience will have you trying terrific new dishes. Master one of ten salsa recipes, wow your crowd with a Classic Mexican Vanilla Flan or build a feast around Citrus Rubbed Roasted Chicken with Pueblo Style Mole. And don't forget to pair your creations with one of her incredible margaritas--there are a ton of recipes to choose from!