- 2 of 2 copies available at Evergreen Indiana.
0 current holds with 2 total copies.
View other formats and editions
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Eckhart PL - Main||J 631.5 HAW (Text)||840191000986010||Children's Nonfiction - Lower Level||Available||-|
|Shelby Co PL - Shelbyville Main Library||J 664 HAW (Text)||78731000152354||J Nonfiction||Available||-|
- ISBN: 0761311548
- Physical Description: 32 pages : color illustrations; 29cm.
- Publisher: Brookfield, Conn. : Copper Beech Books, 2000.
|General Note:|| Includes index.
|Summary, etc.:|| Looks at the science behind new ways of producing crops and discusses the environmental effects, including what genes are, how they are altered, and what genetically modified foods are currently produced.
Search for related items by subject
|Subject:||Food > Biotechnology > Juvenile literature.
Crops > Genetic engineering > Juvenile literature.
Food > Biotechnology.
Genetic engineering > Juvenile literature.
Search for related items by series