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Kitchen confidential : adventures in the culinary underbelly / Anthony Bourdain.

Bourdain, Anthony. (Author).

Electronic resources

Record details

  • ISBN: 0060934913 (pbk.)
  • Physical Description: xvi, 302 pages ; 21cm
  • Edition: 1st Ecco ed.
  • Publisher: New York : Ecco Press, 2000.

Content descriptions

Summary, etc.: New York chef and novelist Bourdain recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.
Subject: Bourdain, Anthony.
Cooks > New York (State) > New York > Biography.

Additional Resources