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Fermenting : Recipes & preparation / Daphne Lambert.

Lambert, Daphne, author. (Author).
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Available copies

  • 0 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Jackson Co PL - Seymour Main Library 664.024 LAMBERT (Text) 37500004274714 New Items Checked out 03/02/2017

Record details

  • ISBN: 9781783619917
  • ISBN: 1783619910
  • Physical Description: 223 pages : color illustrations ; 25 cm
  • Publisher: London : Flame Tree Publishing, 2016.

Content descriptions

General Note: Includes index.
Subject: Fermented foods.
Cooking (Fermented foods)
Genre: Cookbooks.

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