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1,001 best grilling recipes : delicious, easy-to make recipes from around the world / edited by Rick Browne.

Browne, Rick, 1946- editor. (Added Author).
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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Monticello-Union Township Public Library - Monticello 641.76 BROWNE (Text) 37743002178830 Adult Nonfiction Available -

Record details

  • ISBN: 1572841915
  • ISBN: 9781572841918
  • Physical Description: xvi, 791 pages : illustrations ; 26 cm.
  • Edition: Second edition.
  • Publisher: Chicago : Surrey Books : 2016.

Content descriptions

General Note: Includes index.
Formatted Contents Note: Appetizers -- Beef -- Burgers -- Chicken -- Fish and shellfish -- Game birds, goose, and duck -- Hot dogs and sausages -- Lamb -- Marinades -- Pork -- Rubs and seasonings -- Sauces -- Side dishes -- Turkey -- Wild game -- Desserts.
Summary, etc.: "Never before have this many great grilling recipes been collected into one tome. This enlarged and beautifully repackaged second edition is the definitive book on grilling everything--from appetizers to desserts"--Back cover.
Subject: Barbecuing.
International cooking.
Genre: Cookbooks.

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