The world's best street food : where to find it & how to make it / written by Abigail Hole, Amy Karafin, Brett Atkinson, Bridget Gleeson, Celeste Brash, Daniel Savery Raz, Daniel Robinson, Duncan Garwood, Emily Matchar, Ethan Gelber, Jane Ormond, Jessica Lee, Joe Bindloss, Johanna Uy, Joshua Samuel Brown, Luke Waterson, Matt Bolton, Matt Phillips, Megan Eaves, Meredith Snyder, Michael Kohn, Paul Clammer, Penny Watson, Rob Whyte, Roger Norum, Sarah Baxter, Sarah Reid, Tim Richards, Trent Holden, Will Gourlay, Zora O'Neill ; editors Lucy Doncaster, Christina Webb.
- 0 of 2 copies available at Evergreen Indiana.
0 current holds with 2 total copies.
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|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Shelby Co PL - Shelbyville Main Library||641.59 WOR (Text)||78731000493365||Adult Main||Checked out||07/03/2017|
|West Lafayette PL - West Lafayette||641.59 WOR (Text)||31951004128119||Main Floor - New Arrivals||Checked out||07/01/2017|
- ISBN: 9781760340650
- Physical Description: 224 pages : colour illustrations ; 18 cm
- Edition: 1st edition.
- Publisher: Footscray, Victoria : Lonely Planet, 2016.
|General Note:|| Includes index.
|Summary, etc.:|| "Travel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture." -- provided by publisher.
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