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Questions relative to the food fishes of the United States.

Smithsonian Institution, author. (Author). Baird, Spencer Fullerton, 1823-1887 author. (Added Author).
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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

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0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Indiana State Library - Indianapolis ISLM p.d. 506 Unm58 v. 10, art. 7 (Text) 1720444-2016 General Federal documents Available -

Record details

  • Physical Description: 7 pages ; 24 cm.
  • Publisher: Washington : Smithsonian Institution, 1871.

Content descriptions

General Note: Caption title.
Originally issued in 1871 as Smithsonian Institution publication 234; later reprinted in 1873 as article 7 of volume 10 of the Smithsonian miscellaneous collections (simultaneously Smithsonian Institution publication 250).
By Spencer F. Baird.
Issued also by the United States Fish Commission as Publication no. 3, 1872, and included in its Report, 1871-72. Part 1. Washington, 1873. p. 3-6.
Additional Physical Form available Note: Also available online.
Subject: Fishes > United States > Miscellanea.
Fish as food > United States > Miscellanea.

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