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America's best ribs : 100 recipes for the Best. Ribs. Ever. / Arthur Aguirre.

Aguirre, Arthur, (author.).
Image of item

Available copies

  • 2 of 2 copies available at Evergreen Indiana.

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Plainfield-Guilford Twp PL - Plainfield 641.76 Aguirre (Text) 31208912455658 non-fiction Available -
Union Co PL - Liberty NF 641.76 Agu (Text) 34194001115733 NF Available -

Record details

  • ISBN: 9781510705227
  • ISBN: 1510705228
  • Physical Description: 204 pages : color illustrations ; 24 cm
  • Publisher: New York : Skyhorse Publishing, [2016]

Content descriptions

General Note:
Includes index.
Summary, etc.:
America loves barbecue, especially when it comes to ribs! Barbecue contests are serious business. Major competitions and festivals now take place in twenty-eight states, and there are twenty BBQ associations and societies across the country committed to encouraging the art of smoking and grilling meat. While thousands of chefs compete for the best ribs, low-key backyard BBQ competitions are springing up all over the country, offering amateur smokers the chance to become the neighborhood BBQ king or queen.--dust jacket.
Subject: Barbecuing > United States.
Cooking (Smoked foods)
Barbecuing > Competitions > United States.

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