The carnivore's manifesto: eating well, eating responsibly, and eating meat / Patrick Martins with Mike Edison.
- ISBN: 9781478953883 (sound recording : hoopla Audio Book)
- ISBN: 1478953888 (sound recording : hoopla Audio Book)
- Physical Description: 1 online resource (1 audio file (3hr., 30 min.)) : digital
- Edition: Unabridged.
- Publisher: [United States] : Hachette Audio : 2014.
|Restrictions on Access Note:|| Digital content provided by hoopla.
|Participant or Performer Note:|| Narrator not specified.
|Summary, etc.:|| One of The Atlantic's Best Food Books of 2014 Fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters, Martins cuts through organize zealotry and the misleading jargon of food labeling to outline realistic steps everyone can take to be part of the sustainable-food movement. With wit, and insight, and no small amount of provocation, THE CARNIVORE'S MANIFESTO is both a revolutionary call to arms and a rollicking good read that will inspire, engage, and challenge anyone interested in the way we eat today.
|System Details Note:|| Mode of access: World Wide Web.
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|Subject:||Meat industry and trade > United States.
Meat > Social aspects > United States.
Food habits > United States.
Animal welfare > United States.