The pressure cooker cookbook / recipes Tori Ritchie ; photographs Sheri Giblin.
- ISBN: 9781681880372 (electronic bk.)
- ISBN: 1681880377 (electronic bk.)
- Physical Description: 1 online resource
- Publisher: [United States] : Weldon Owen : 2015.
|Restrictions on Access Note:|| Digital content provided by hoopla.
|Summary, etc.:|| This book offers a collection of recipes and techniques for soul-satisfying meals using a stove-top or electric pressure cooker. The recipes all have the rich, layered flavor of slow-cooked meals, but take a fraction of the time to prepare. The book begins with a primer on the types of pressure cookers available today and how to use them to achieve the best results. Next are four recipe chapters: Soups & Stews, Beans & Grains, Meats & Poultry, and Vegetables. The back matter offers a visual step-by-step guide on how to prepare pressure-cooked meals, and serving suggestions make it easy to pair the main course with tasty sides and other accompaniments.
|System Details Note:|| Mode of access: World Wide Web.
Search for related items by subject