The Southern baker : sweet and savory treats to share with friends and family / by the editors of Souther Living.
- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Worthington Jefferson Twp PL - Worthington||641.81 SOUTHERN LIVING (Text)||36820000377415||ADULT NONFICTION||Available||-|
- ISBN: 9780848746421
- ISBN: 0848746422
- Physical Description: 304 pages : color illustrations ; 25 cm
- Publisher: New York : Oxmoor House, c2015.
|General Note:|| Includes index.
|Formatted Contents Note:|| Risen breads & rolls -- Biscuits & cornbread -- Quick breads & muffins -- Cakes & coffee cakes -- Pies, tarts & cobblers -- Cookies, bars & wafers.
|Summary, etc.:|| "The South is rich in many traditions, and one of its most important is baking. From creating the perfect biscuit to accompany Sunday Dinner, or baking the perfect pie to welcome a new neighbor, baking in the South is about more than just creating something delicious, it's about sharing special times with family and friends. Now, the experts at Southern Living magazine deliver the ultimate compendium of the South's most cherished recipes for such Southern Staples as fluffy Buttermilk Biscuits, decadent Cast Iron Skillet Cornbread, or flaky Pie Crust. Also included are inside tips and tricks - "Baker's Secrets," in-depth tutorials and instructions on ingredients and tools to begin, and specific techniques direct from the legendary Southern Living test kitchen."--provided by publisher.
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Cooking, American > Southern style.