Food defense in FSIS-regulated establishments / United States Department of Agriculture.
- 1 of 1 copy available at Evergreen Indiana.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Indiana State Library - Indianapolis||ISLM A 110.20:D 36/CD (Text)||00000106189749||General Federal documents||Available||-|
- Physical Description: 1 computer disc : color ; 4 3/4 in.
- Publisher: [Washington, D.C.] : United States Department of Agriculture, 2015.
|General Note:|| Title from disc label.
Shipping list no. 2016-0006-E.
|Formatted Contents Note:|| General food defense plan -- Food defense and recall exercise toolkit -- FSIS food defense risk mitigation tool -- Food defense guidelines for slaughter and processing establishments -- Food defense guidelines for the transportation and distribution of meat, poultry, and processed egg products -- Guide to developing a food defense plan for warehouse and distribution centers.
|System Details Note:|| System requirements: Adobe Acrobat Reader, Microsoft Word.
|Language Note:|| Document on disc "General food defense plan" available in Chinese, Korean, Spanish, and Vietnamese.
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|Subject:||United States. Food Safety and Inspection Service.
Restaurants > Inspection > United States.
Food > United States > Safety measures.