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Power foods : 150 delicious recipes with the 38 healthiest ingredients / from the editors of Whole Living magazine ; foreword by Martha Stewart.

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Available copies

  • 5 of 7 copies available at Evergreen Indiana.

Current holds

0 current holds with 7 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Hussey-Mayfield Memorial Branch 641.563 POWER (Text) 33946002501901 Nonfiction . 2nd Floor Checked out 12/17/2016
Jay County Public Library - Portland 641.5 P887 (Text) 76383000398116 Adult Non-Fiction Available -
Orleans Town and Township Public Library - Main 641.56 POW (Text) 36870000027599 Nonfiction Available -
Plainfield-Guilford Township Public Library 641.5636 Power (Text) 31208911264572 non-fiction Available -
Schricker Main Library 641.56 POWER (Text) 30032001675401 ADULT NON-FICTION Available -
Seymour Main Library 641.5636 POWER (Text) 37500003584980 Nonfiction Available -
South Whitley Community Public Library - South Whitley 641.5636 POW (Text) 30402004407617 NONFICTION Checked out 12/27/2016

Record details

  • ISBN: 9780307465320 (softcover)
  • ISBN: 0307465322 (softcover)
  • Physical Description: 384 p. : col. ill. ; 24 cm.
  • Edition: 1st ed.
  • Publisher: New York : Clarkson Potter/Publishers, c2010.

Content descriptions

General Note: Includes index.
Formatted Contents Note: Common terms -- Power foods -- Breakfast -- Snacks -- Sandwiches and wraps -- Soups -- Salads -- Main dishes -- Side dishes -- Desserts -- Pantry primers -- Glossary -- Eating for your health -- Nutritional index -- Photo credits.
Summary, etc.: Berries, tomatoes, and nuts are among the healthiest foods on earth, and by simply incorporating more of them into our everyday meals, we can all lead healthier lives. Includes research-backed information about the health benefits and disease-fighting properties of 38 power foods.
Subject: Cooking (Natural foods)
Nutrition.
Functional foods.
Genre: Cookbooks.

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