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Fear of food : a history of why we worry about what we eat / Harvey Levenstein.

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Schricker Main Library 613.2 LEV (Text) 30032010571393 ADULT NON-FICTION Available -

Record details

  • ISBN: 9780226473741 :
  • ISBN: 0226473740 :
  • Physical Description: p. cm.
  • Publisher: Chicago ; The University of Chicago Press, 2012, ©2012.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Formatted Contents Note: Introduction -- Germophobia -- Milk: "the most valuable and dangerous food" -- Autointoxication & its discontents -- Bacteria & beef -- "Lucrezia Borgias in the kitchen" -- Vitamania & its deficiencies -- "Hidden hunger" stalks the land -- Natural foods in Shangri-la -- Lipophobia -- Creating a national eating disorder.
Citation/References Note: LJ 02/15/2011
Subject: Food > United States > Psychological aspects.
Nutrition > United States > Psychological aspects.
Diet > United States.
Food preferences > United States.
Eating disorders > United States.
Phobias > United States.

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