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Italy dish by dish / Monica Sartoni Cesari ; translated by Susan Simon.

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Schricker Main Library 641.5945 CES (Text) 30032010530696 ADULT NON-FICTION Available -

Record details

  • ISBN: 9781892145901 (pbk.) :
  • ISBN: 1892145901 (pbk.) :
  • Physical Description: 373 p. ; 18 cm.
  • Publisher: New York : The Little Bookroom, c2011.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. 331-333) and index.
Formatted Contents Note: Piemonte e Valle d'Aosta (Piedmont and Valle d'Aosta) -- Liguria -- Lombardia (Lombardy) -- Veneto -- Trentino-Alto Adige -- Friuli-Venezia Giulia -- Emilia-Romagna -- Toscana (Tuscany) -- Marche -- Umbria -- Lazio -- Abruzzo and molise -- Campania -- Puglia and Basilicata -- Calabria -- Sicilia (Sicily) -- Sardegna (Sardinia).
Citation/References Note: LJ 02/01/2011
Language Note: Translated from the Italian.
Subject: Cooking, Italian.
Cooking > Italy.

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