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Primal grill. / Volume two

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Schricker Main Library 641.76 RAI (Text) 30032001550760 INSTRUCTIONAL DVD Available -

Record details

  • Physical Description: 1DVD; widescreen Color, 121 min
  • Publisher: Owings Mills, Md MPT, 2009

Content descriptions

Participant or Performer Note: Raichlen, Steven
Summary, etc.: Steven Raichlen cooks wood-grilled veal chops with Catalan vinaigrette, smoke-roasted leg of lamb Proven├žale, Kalbi kui (butterflied Korean short ribs), and more.

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