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Food and recipes of China / Theresa M. Beatty.

Beatty, Theresa M. (Author).

Available copies

  • 14 of 14 copies available at Evergreen Indiana.

Current holds

0 current holds with 14 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Adams PL Sys. - Decatur Branch E641.595 BEA K-4 (Text) 34207000530288 JNE Available -
Butler PL - Butler J 641.59 BEA (Text) 73174000090610 Childrens: Nonfiction Available -
Hamilton North PL - Cicero Main Branch J 641.5951 BEA (Text) 78294000141073 J Non-Fiction Available -
Kendallville PL - Limberlost Branch KID COOKING (Text) 37516001947369 KidNF Cooking Available -
LaGrange Co PL - LaGrange Main Library j 641.595 BEA (Text) 30477000179816 Children: Nonfiction Available -
LaGrange Co PL - Topeka Branch j 641.595 BEA (Text) 30477000179824 Children: Nonfiction Available -
Newton Co PL - Morocco Community Library j 641.5951 BEATTY (Text) 71561000052260 NWPLMNonfiction Available -
North Madison Co PL - Frankton Comm. Library J 641.59 BEA (Text) 30419200188809 Juvenile Non-Fiction Available -
Peabody PL - Columbia City J 3-4 641.5951 BEATTY (Text) 30403001038371 Childrens - Non-Fiction Available -
Shelby Co PL - Shelbyville Main Library J 641.59 BEA (Text) 78731000148585 J Nonfiction Available -
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Record details

  • ISBN: 0823952223
  • Physical Description: 24 pages : color illustrations, color map ; 21 x 26 cm.
  • Publisher: New York : Rosen, 1999.

Content descriptions

General Note: Includes index.
Citation/References Note: AR
RC
Summary, etc.: Describes some of the foods enjoyed in China and provides recipes for several popular Chinese dishes.
Target Audience Note: K-3.
950 Lexile
Study Program Information Note: Reading Counts! 950 7.1 2 Q15614
Accelerated Reader AR LG 4.9 0.5 26805
Subject: Cooking, Chinese.
Food habits.

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