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Food matters : a guide to conscious eating with more than 75 recipes / Mark Bittman.

Bittman, Mark. (Author).
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Available copies

  • 15 of 17 copies available at Evergreen Indiana.

Current holds

1 current hold with 17 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Carnegie Public Library of Steuben County - Angola 613.2 BIT (Text) 33118000122729 Adult: Nonfiction Checked out 12/14/2016
Danville-Center Township Public Library - Danville 613.2 BIT (Text) 32604000169313 DCTPLD AD Non-Fiction Available -
Hagerstown Jefferson Township Public Library - Hagerstown 613.2 BITT (Text) 39213000501514 Adult Nonfiction Available -
Hussey-Mayfield Memorial Branch 613.2 BITTMAN (Text) 33946002101306 Nonfiction . 2nd Floor Available -
Jefferson County Public Library - Madison 613.2 BIT (Text) 39391006113060 Nonfiction Available -
Jennings County Public Library - North Vernon 613.2 BIT (Text) 30653001348812 Adult Non-Fiction Available -
Middletown Fall Creek Township Public Library - Middletown 613.2 BITT (Text) 76331000112949 Adult Non-Fiction Available -
Mooresville Public Library - Mooresville 613.2 BIT (Text) 37323001866667 NONFIC Available -
Morgan County Public Library - Monrovia 613.2 BIT (Text) 78551000283121 Non-Fiction On holds shelf -
Morocco Community Library 613.2 BITTMAN (Text) 71561000090909 NWPLMNonfiction Available -
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Record details

  • ISBN: 9781416575641 :
  • ISBN: 1416575642 :
  • Physical Description: vii, 326 p. : ill. (chiefly col.) ; 24 cm.
  • Edition: 1st Simon & Schuster hardcover ed.
  • Publisher: New York : Simon & Schuster, 2009.

Content descriptions

Bibliography, etc. Note: Includes bibliographic references (p. 299-310) and index.
Citation/References Note: Bklst 12/15/2008
LJ 09/15/2008
PW 11/17/2008
Subject: Nutrition.
Sustainable living.
Food habits.
Food industry and trade.
Agriculture.

Additional Resources