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Last dinner on the Titanic / by Rick Archbold ; recipes by Dana McCauley ; introduction by Walter Lord ; historical consultation by Don Lynch.

Archbold, Rick, 1950- (Author). McCauley, Dana. (Added Author).
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Available copies

  • 7 of 7 copies available at Evergreen Indiana.

Current holds

0 current holds with 7 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Alexandria-Monroe Public Library - Alexandria 641.5 MCC (Text) 37521529831457 AMPL Adult Nonfiction Available -
Greentown Public Library - Greentown 641.5 ARCHBOLD (Text) 75342000073247 Adult Non-Fiction Available -
Hartford City Public Library - Hartford City 641.5 A (Text) 76051000056466 Adult Non-Fiction Available -
Jefferson County Public Library - Madison 641.5753 ARC (Text) 39391000612851 Nonfiction Available -
Rochester Library 641.575 ARC (Text) 33187003701477 Nonfiction - R Available -
Schricker Main Library 641.57 ARC (Text) 30032010124987 ADULT NON-FICTION Available -
Westfield Washington Public Library - Westfield 641.5753 ARCHBOLD (Text) 78292000135478 Adult Non-Fiction Book Collection Available -

Record details

  • ISBN: 078686303X :
  • Physical Description: 144 p. : ill. (some col.) ; 24 cm.
  • Edition: [1st ed.].
  • Publisher: [New York, NY] : Hyperion, [c1997]

Content descriptions

General Note: "A Hyperion/Madison Press book."
Bibliography, etc. Note: Includes bibliographical references (p. 125) and indexes.
Citation/References Note: LJ Apr 1997
Subject: Titanic (Steamship)
Cookery.

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