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Cooking the Thai way / Supenn Harrison & Judy Monroe ; photographs by Robert L. and Diane Wolfe.

Harrison, Supenn. (Author). , (illustrator.).

Available copies

  • 8 of 8 copies available at Evergreen Indiana.

Current holds

0 current holds with 8 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Greentown PL - Greentown 641.59593 HARRISON COOKBOOK SE (Text) 75342000014088 Adult Non-Fiction Available -
Hartford City PL - Hartford City J641.595 H (Text) 76051000035805 Juvenile Non-Fiction Available -
LaGrange Co PL - LaGrange Main Library YA 641.59593 HAR (Text) 30477000562482 Adult: Nonfiction Available -
Orleans Town and Twp PL - Orleans J 641.5 HAR (Text) 36870000010015 J Nonfiction Available -
Osgood PL - Osgood Main Library J 641.59593 HAR (Text) 39692000011089 Children's Area Available -
Starke Co PL - Schricker Main Library (Knox) 641.59 HAR (Text) 30032000163524 ADULT NON-FICTION Available -
Union City PL - Union City 641.5 HAR (Text) 76685000012170 Adult Nonfiction Available -
Wolcott PL - Wolcott J NF 641.59593 HAR (Text) 34911000069912 Juvenile Non-Fiction Available -

Record details

  • ISBN: 0822509172 (lib. bdg.)
  • Physical Description: 45 pages : illustrations (some color) ; 19 x 22 cm
  • Publisher: Minneapolis : Lerner Publications, [1986]

Content descriptions

General Note: Includes index.
Summary, etc.: An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai egg rolls. Also includes information on the history, geography, customs, and people of Thailand.
Subject: Cooking, Thai > Juvenile literature.
Cooking, Thai.
Thailand > Social life and customs > Juvenile literature.
Thailand > Social life and customs.

Additional Resources