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Cooking for company, by the food editors of Farm journal. Edited by Nell B. Nichols. Photography supervised by Al J. Reagan.

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Schricker Main Library 641.5 FAR (Text) 30032000003092 ADULT NON-FICTION Available -

Record details

  • Physical Description: xiv, 431 p. col. illus. 22 cm.
  • Edition: [1st ed.]
  • Publisher: Garden City, N.Y., Doubleday, 1968.
Subject: Cookery
Entertaining.
Menus.

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